Grapes: Sauvignon Blanc,Emir
Region: Denizli/Aegean,Cappadocia/Eastern Anatolia
Color: Bright pale yellow
Fragrance: Intense white stony fruit aromas
Taste: Well balanced with moderate acidity and persistent flavors with a mineral touch
Temperature: 6-8 °C
Food combination: Matches well with cold appetizers, fried and grilled fishes, lightly sauced pasta, salads and pizzas.

Plain Sauvignon Blanc-Emir is the young quality wine that has been sealed by screw cap for the first time in Turkey. This blend wine, fully reflects the characters of the grapes Sauvignon Blanc and Emir with a good persistency and acidity on the palate.

Plain Sauvignon Blanc-Emir is an easy to drink wine with persistent fruit flavors and mineral palate and is recommended to be served at 6-8°C and matches well with cold appetizers, fried and grilled fishes, lightly sauced pastas, salads and pizzas.