Grapes: Kalecik Karası, Çal Karası, Syrah
Region: Ankara/Central Anatolia
Color: Bright salmon pink
Fragrance: Intense with strawberry, raspberry and nectarin aromas
Taste: Well balanced with charming aromas, crispy, round and persistent
Temperature: 6-8 °C
Food harmony: Well balanced with charming aromas, crispy, round and persistent

Ancyra owes its name to the terroir where our history has began, to capital city of Anatolia, “Ankara”. Meaning anchor in latin, Ancyra has been symbolizing the city Ankara, established by Phrygian King Midas in history.

Ancyra Blush is a delicious wine, having attractive strawberry, raspberry and nectarin aromas on the nose and this follows through on the palate.

It is best when served at 6-8° C and perfectly matches with Thai chicken, grilled fish and fresh cheeses.