Selection (Red)
Made of Öküzgözü and Boğazkere grapes selected in their respective vineyards of Elazığ and Diyarbakır. Since 1999 all the vintages are kept in French oak barrels for one year and in bottles for a further year. It is very fruity and spicy with a good acidity and body which allows it to age for up to ten years. It develops its “bouquet” after five years. It is ideal consumed at 16-18 degrees C. Strong, robust and delightful, Selection Red is a good match with special dishes of red meat or game and almost every cheese.