Kavaklidere Product Families

Turkey’s first and oldest private sector wine producer and was established in Ankara in 1929 by Cenap And. It has continuously progressed over the years to become Turkey’s preeminent wine producer. The Winery, celebrating its 80th anniversary by 2009, has been carrying on wine production in Ankara-Akyurt Plant since 1987 and Nevsehir-Kapadokya Plant since 2003.

Kavaklidere is proud to have a product range consisting of 31 different kinds of wines. Through the principle of producing “Anatolian Wine from Anatolian Grapes” Kavaklidere Winery has taken it upon itself to promote indigenous noble and new grape varieties suitable for wine production, and has won more than 400 medals in domestic and international competitions in 80 years. The winery follows a mission of “consistent and high qualified standard” by improving its technology, increasing its production and the supporting the vineyard owners theoretically and technically.

Kavaklidere Winery, in addition to rank at top as a wine producer, leads the way in national cultural activities as well. In order to contribute in development and promotion of wine culture in Turkey, the winery has been organizing “Kavaklidere Vintage Trips”, “Wine Tasting Seminars”, wine education seminars “Kavekol” and has been publishing wine magazine “Karaf” and wine and culture issue “Sarapçilik Dosyasi” taking the wine lovers to the world of wine which requires self-sacrifice and labour.