Buzbag (Red)
A legendary wine presented in a bottle dressed with Anatolian symbols of the richness, fertility and continuity, produced from the grapes nourished and grown with the Anatolia‖s soil, rain and sun. Buzbağ is produced from Öküzgözü and Boğazkere grapes grown in Eastern Anatolia and selected with great care. It bears ripe cherry, sour cherry and blackberry flavours and is soft with a pleasant taste. Varieties: Öküzgözü, Boğazkere.
Available in bottles of:
37.5cl and 75 cl.
Produced at:
Elazığ Wine Production Facility Alcohol Content: 12 %.
Service and Storage Recommendations:
It suits best with red meat dishes with mushroom and dressing, pasta with red sauces and pizzas. It can be aged until 6 to 8 years and is best when consumed at a temperature of 16-18˚C. Please store at 15-20˚C, in a horizontal position.